Allgaeu Milch Kaese eG is a cooperative founded in 1961, whose members are exclusively individual agricultural suppliers. The company processes approximately 391.3 million kilograms of milk annually into a broad product range, including Emmentaler, sliced cheese, mountain cheese, butter, and quark. Products are distributed to both food retailers and industrial and wholesale customers. The corporate structure includes four subsidiaries, among them Hawanger Kaesegenuss GmbH and Kaesemanufaktur Allgaeu GmbH.
Die Erfassung und Vermarktung von Milch und Milchprodukten auf der Basis von Erzeugungs-, Qualitäts- und Verkaufsregeln, die den Erfordernissen des Marktes entsprechen.
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Source: German Commercial Register (Handelsregister) Kempten (Allgäu) Local Court, GnR 283 (as of 11 October 2026)
Source: German Commercial Register (Handelsregister) Kempten (Allgäu) Local Court, GnR 283 (as of 11 October 2026)
Source: German Commercial Register (Handelsregister) Kempten (Allgäu) Local Court, GnR 283 (as of 11 October 2026)
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Source: German Commercial Register (Handelsregister) Kempten (Allgäu) Local Court, GnR 283 (as of 11 October 2026)
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