Turtle Bay Restaurants GmbH, based in Munich, operates restaurants and manages their administration. The company trades in food, alcoholic and non-alcoholic beverages, and offers prepared meals. The entity is a subsidiary of Turtle Bay Restaurants Limited, headquartered in the United Kingdom. During the 2018/2019 fiscal year, the company employed an average of 67 staff members.
Organisation und Verwaltung von Restaurants sowie deren Betreiben und Handel mit Lebensmitteln, alkoholischen und nichtalkoholischen Getränken sowie Handel mit fertigen Speisen.
Converted using the official Destatis and Eurostat correspondence tables; ISIC Rev. 4 is the United Nations' international industry classification.
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Source: German Commercial Register (Handelsregister) München Local Court, HRB 223137 (as of 2 November 2026)
| Name | Type | City |
|---|---|---|
| Ajith Jajawickrema | Geschäftsführer(in) | Bristol |
| Crispin Tweddell | Geschäftsführer(in) | London |
Source: German Commercial Register (Handelsregister) München Local Court, HRB 223137 (as of 2 November 2026)
| Year | Revenue | Profit | Balance | Employees |
|---|---|---|---|---|
| 2019 | €2,483,756 | -€1,940,511 | €8,027,797 | 67 |
| 2018 | €1,941,637 | -€1,525,362 | €6,671,163 | 61 |
| 2017 | — | -€1,027,842 | €3,551,386 | — |
| 2016 | small company1 | -€311,095 | €353,332 | — |
1 Small companies are not required to publish a profit-and-loss statement (§ 326 (1) HGB). The figure shown is the statutory ceiling under § 267 HGB where the balance-sheet total makes it binding — a company may exceed at most one of the three size criteria.
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Source: German Commercial Register (Handelsregister) München Local Court, HRB 223137 (as of 2 November 2026)
| Cost type | Amount | Share |
|---|---|---|
| Personnel Costs | €1,449,588 | 73.8% |
| Depreciation | €515,478 | 26.2% |
