Ferdinand Voigt GmbH operates a handcrafted bakery and confectionery business and also trades in goods such as coffee, cocoa and other beverages. Products are sold through its own network of 56 branches (as of 31.12.2024) in the Rhein-Sieg district and surrounding districts and independent cities; production has been located in Swisttal-Heimerzheim since 1995. The company was founded in 1894 and is managed in the fourth/fifth generation by managing directors Heinz-Theo Voigt, Andreas Voigt and Martin Voigt. In the 2024 financial year the company employed on average 883 employees and 16 trainees and achieved the highest annual revenue in its corporate history. Ferdinand Voigt GmbH Bäckerei und Konditorei is a family business.
Betrieb einer Bäckerei und Konditorei, der Handel mit Backwaren und Konditoreiwaren nebst Kaffeedepots sowie der branchenübliche Handel mit anderen Waren
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Source: German Commercial Register (Handelsregister) Bonn Local Court, HRB 10417 (as of 10 October 2026)
Source: German Commercial Register (Handelsregister) Bonn Local Court, HRB 10417 (as of 10 October 2026)
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Source: German Commercial Register (Handelsregister) Bonn Local Court, HRB 10417 (as of 10 October 2026)
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